Official Site of True West Magazine, Since 1953
WOW 2 new members this year.
There's hope yet.
Bring it, lets get this group rolling.
Recipes, tips, dutch ovens or open flame.
Need to keep this thing alive.
Any recipes or favorite dishes lets share.
Since time are tight, sausage is a great winter dish.
What's in your pot?
Sincerely,
Mr. Edd
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Permalink Reply by Jim Workman on -
Just found this site. I started cowboy cooking this past July and love it. Looking for ideas, recipes and some equipment. Jim
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Permalink Reply by Bud "Marshal" Stilwell on -
Looks like the group has grown sum!
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